down on the plains

this past weekend, the whole family bustled down to auburn, al to celebrate clark’s graduation with his master of accountancy from the raymond j. harbert college of business.  he’s spent the last five years as a tiger, passing his classes with flying colors and even acing his cpa exams.  such a smarty pants!  we are incredibly proud of him, and me?  i’m even more excited because he’ll be moving in with me next month!  yay, roomie!  all three kids of us in one city?  oh, the magic!

pictures were a must, so we busted out the cameras and retreated inside the school building to escape the humidity.  it could have been much warmer out, but hey, it’s still summer in the south, so you know it’s going to be hot.

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after snapping our dozens of photos, we had a little bit of time before the ceremony started.  we strolled on over to momma goldberg’s deli for a quick snack, and it was a fantastic idea.  clark has loved momma g’s as long as i can remember, and i first tried it when they finally built one up in birmingham.  the sandwiches are just the right size, not too heavy.  but what is it that makes this place so famous?  i’d say it’s the momma’s nachos.  they are doritos chips covered in pepper jack cheese and jalapeno peppers.  oooooh, yes.  i know you’re drooling like i am.  it’s easy to eat a whole basket of them yourself!

mama's nachos.

momma’s nachos.

a couple hours later, we were applauding and hugging and congratulating clark upon his final graduation…at least for now!  we’re just so darn proud of him.  to celebrate, we dined at acre off glenn avenue and had a fabulous dinner together.  see just how fabulous we thought it was!

after dinner mom and dad hopped in the hyundai and headed back home.  as for us kids?  we were ready for the rest of the night!  we needed to keep this fun going.  but first?  first we needed to recharge at the hotel before wrecking havoc around town.  the hilton garden inn was quite accommodating, and after a quick nap, we washed up, called up that tiger taxi, and headed to downtown auburn.

our one and only stop that night was a place i’d heard stories of, a place that i’ve heard is so much fun, you have to go there when you are visiting.  of which place do i speak?  skybar.  yes, ladies and gentlemen, we went to skybar and had a stellar time.  the weather was cool and comfortable, the drinks were cheap and strong, and the place wasn’t too rowdy.  it was actually quite relaxing as we lounged in the chairs on the upper patio.

after enough people watching, clark took us on a tour of the rest of skybar.  we weaved through the hallways and dumped right into the boom boom room.  now, this room of skybar is infamous, as in it is a place where folks get sloppy and more intoxicated as the night goes on.  i was expecting a small room for some reason, but it was humongous!  there was a huge dance floor and a spacious stage for the live band that was playing (they had just finished up “springsteen” by eric church, one of my favorites!).  it’s the kind of place where you come to just have a good ‘ole time, and you can bet that southern college kids know how to do just that.  but one of the best moments?  it was when we were just walking out of the boom boom room and saw this:  a vending machine with not only traditional snacks and candies, but cigarettes and mints and koozies, too.  what more could you want!?

JACKPOT.

JACKPOT.

we were getting the late night munchies, so after catching a cab back to the hotel, we drove around town trying to find any fast food restaurant that might be open this late in the evening.  mcdonald’s?  nope.  steak’n’shake?  unfortunately, not.  checkers?!  no luck.  so, we took a last chance, we took a last chance on taco bell, and it was open!  we managed to order about thirty dollars worth of food, and then we so politely ate every single bite.  i confess right now, to all of you, that taco bell is some of the best late-night food out there.

fourth meal!

fourth meal!

we slept quite soundly that night/morning and woke to rumbling stomachs.  more food!  clark had made reservations for us at the hound, so we packed up and headed in that direction.  clark and i had been here last fall when i visited, and upon arrival, i remembered how much i had liked it that first time.

the hound.

the hound.

we were a little early for our table, so we squeezed through the tables to the mama mocha coffee emporium that is connected to the hound.  after walking in and adjusting to the bright sunshine pouring in through the windows, i was giddy with delight.  this place was so cute!  it was industrious and honest and simple.  clark was smiling as he asked, “do you like it, kels?”  of course i did!  it’s the kind of coffee shop that i wish was were more prevalent in atlanta.

the baristas kindly welcomed us and got to making our drinks.  clark had iced coffee, kari had a hazelnut latte, and i had my café au lait.  kyle had a pot of french press once we got to the table, and i think it’s safe to say that we all really enjoyed our coffees.

i couldn’t help but peruse the merchandise stand before we left to eat, and to no surprise, i ended up with a souvenir to take home with me.  although the actual mug itself is your standard mason jar, it’s the beautifully crafted leather holder that makes it so special.  the holder is courtesy of loyal stricklin, a leather goods company based in opelika, a city just east of auburn.  the quality is impeccable, and the detailing and stamping is quite stunning.  i was thrilled to drink my fancy café au lait with it, and i have loved using it here at home as well.

our table was ready, and we were ready to eat.  we didn’t waste much time with the menu and nearly ordered right as our waiter brought us our water glasses.  the menu here is short and sweet, and that’s just the intention of the hound.  we started out with an order of the pig candy per mallory’s recommendation, and it was a sweet treat to start the meal.  kyle described its taste as “meaty cinnamon toast crunch.”  and you know?  i don’t think he’s too far off.  i only wish those little slices were bigger, much bigger!  you can never have enough bacon.

pig candy.

the hound is a great spot for a couple’s brunch or a family’s meal.  they’ve got smaller tables for a more intimate setting and long tabletops and benches for a crowd.  even though it’s a large space, it isn’t too loud, which we all know i certainly appreciate.  the four of us had a great time discussing the future and the things to come, while also telling childhood tales of mischief and imagination.  such a good thing, to have family so near.

our meals arrived before not too long, and then our table got quiet.  kari ate nearly all of the granola french toast she had, and i don’t blame her because it looked quite savory.  kyle was impressed by the redneck benedict.  clark really liked the spicy and flavorful juevos houndcheros.  i loved the biscuits and gravy.  the biscuits were clearly homemade, the gravy was thick, and the sausage was a little spicy and mouthwatering.  i could have used a spoon to lick up that last little bit i left in the bowl!

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we paid our checks, washed up, and moseyed, quite slowly, out to the cars.  we were full!  it was the perfect ending to a perfect weekend with family, and i could not be more thankful that we are all so close.  i count myself quite lucky to be surrounded by folks such as these.

acre – auburn, al

“is this place farm-to-table?” kari asked as i passed the car keys to the valet.  “ha!  you crack me up!”  we were in auburn this past weekend to celebrate clark’s graduation with his masters of accountancy (we’re so proud!), but more on that later.

once the ceremony ended, we made the short drive to acre off east glenn avenue.  i was instantly excited as we drove up and approached the restaurant.  isn’t it just beautiful?

acre.

acre.

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just another friday night

i had a pretty spectacular weekend, but let’s start things off with the night that kicked it all off:  friday!  our friend behrle from washington, dc was coming in town for an alumni event, but we were lucky enough to get to steal her away for an evening.  i met behrle a few years back when we made our annual dc in december trip and have considered her a close friend since.

after a couple beers at nathan and alison’s apartment, we weaved through traffic to little five points for some dinner.  nathan swooped into a spot on euclid avenue, and we led behrle to one of our favorites:  the porter beer bar.  if you’ve been a loyal reader, you’ll know we first went to the porter earlier this year for new restaurant wednesday and just loved it!  it’s been fun to uncover local spots where we can take visiting friends and family while they’re in town.

behrle at the porter!

behrle at the porter!

i was worried that there would be quite a wait since it was a friday night, but i think it was early enough in the evening considering we were seated right away.  the atmosphere of the porter is one of my favorite things about it, besides the excellent service, knowledgeable staff, fantastic beers, and delicious eats.  hm, sounds like a spot that’s got it all!

my phone accidentally cropped off too much of the top, but my behrle & me!

my phone editor accidentally cropped off too much of the top, but my behrle & me!

since i’d begun with hefeweizen earlier that evening, it’s what i stuck with here as well.  you cannot go wrong with weihenstephaner, a classic hefeweizen.  i might even declare it the best!

hooray, beer!

hooray, beer!

we placed our orders and caught up on anything and everything.  with nathan, alison, behrle, and me, we pick right up wherever we left off last.  we’re all quite invested and interested in each other’s lives, and their company, i greatly enjoy.  maybe one of the reasons i love behrle so much is because she is one of the few remaining single girls out there with me.  once that’s no longer true, though, i’m sure i’ll love her still!

to start off our meal, we just had to order the goat cheese fritters.  i remember having them our first trip here, and according to that review, we loved them!  and in case you were wondering, they were just as delicious this second time, especially with that honey drizzle.

goat cheese fritters.

goat cheese fritters.

behrle loved the trout sandwich (head’s up, it’s served chilled!).  nathan liked his burger with the exception of the bun, simply because he doesn’t prefer focaccia bread.  just like last time, alison loved the shrimp and grits but couldn’t finish the bowl because it was so rich!  although the bratwurst and sauerkraut sounded good again, i went with the fish and chips.  it was a smaller meal, which was fine by me.  the single piece of fish was fried perfectly and was even more delicious with the homemade tartar sauce.  once again, the porter delivers!

fish & chips.

fish & chips.

after dinner we hustled over to 7 stages for the eight o’clock showing of dad’s garage, a local improv group.  several of my friends have seen them perform, and it was a shock that i hadn’t seen them myself just yet!  i love improv comedy, and it was about time i made a visit.  the show was funny and original and just what i like.  the dice of dynasty during the first half of the show was my favorite of the night.  i just love how those folks commit to the moment!

7 stages for dad's garage!

7 stages for dad’s garage!

after a couple hours of laughs, we weren’t ready to call it a night just yet.  although i wasn’t ready to rage until the wee hours, i needed just a little something more before heading home.  i quickly suggested hitting up café intermezzo in midtown, and everyone readily agreed.  another atlanta tradition for behrle to experience!

café intermezzo in midtown.

café intermezzo in midtown.

we parked at nathan’s office and walked the couple blocks down to 11th street and peachtree.  eric met up with us there, and as we waited for our table we enjoyed the unusually cool and breezy evening.  café intermezzo was quite busy, even so late in the night, but people watching kept us occupied for those thirty minutes.

although sitting on the street would have been preferred, we settled for a couple tables inside the restaurant.  things were just as bustling inside, but our server was attentive and kind.  cafes and drinks and beers were ordered all around the table, but it was the dessert cases that had us most excited.  they’ve got dozens of choices of cakes and pies and cheesecakes.  the options are nearly endless!  it was a difficult choice, but i stuck with what i love:  chocolate.  the classic chocolate cake was an easy and great decision.  rich and sweet and the perfect pairing with my decaf café au lait.

friends and food and drinks and laughs?  sounds like another successful friday night in atlanta.

zinburger – atlanta, ga

i was in a very carnivorous mood, so it was an easy choice when i decided on burgers this week for nrw.  but where?!  there are so many burger joints here in atlanta, which one to try next?!  someone had mentioned that zinburger in lenox looked like a pretty cool spot, so i quickly announced that is where we would be dining.

it was a smaller group at dinner this week, six of us total:  nathan and alison, jon and turner, scootz and me.  solid crew.

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the market – norcross, ga

the market, affectionately known by us old-timers as bleu house market, is one of our favorite lunch spots in downtown norcross.  john and maureen adams have been bringing southern food and barbecue (with a welcome twist, of course!) to the area since 2010.  they’ve gained a strong following from the locals; some of the staff even know our employees by name!

bank, liz, kyle, vinh, and i went there today for some grub, and after the renovations, the market might be better than ever.  the décor has been brightened up and looks a little more organized than it did in the past.  there’s a brand new patio with lots of comfortable seating, covered by the awning and big, colorful umbrellas.

bank and his lady.

bank and his lady.

the menu has changed a bit, which at first caught me offguard, but everything we had today was wonderful.  i’m almost glad i got so full, because i get to have my leftovers for lunch tomorrow!

i was extra hungry this afternoon since i’d worked out this morning, so lots of delectable dishes were in order.  i started with the pimiento (which, by the way, can be spelled with the second ‘i’ – an alternative spelling to pimento, who knew?!) deviled eggs because, well, because they sounded simply irresistible.  i have a somewhat unhealthy love for pimento cheese, i’ll admit it, but i couldn’t pass up these little guys.  i mean, don’t they just look scrumptious?

pimiento deviled eggs.

pimiento deviled eggs.

they didn’t just look it, they tasted it, too.  there was a heaping spoonful of pimento cheese atop each egg, so much so that i looked quite ladylike while taking each bite.  ha, not really.  those eggs were so stuffed, i’m sure i looked like a cave woman while eating them.  either way, i don’t quite care because they were so delicious.  i’d tell you more about their flavor profile, but i inhaled them so quickly that all i really remember is saying, over and over again actually, “oh my gosh.  these eggs are amazing.”  you’ll just have to take my word for it.

CHEESE.

CHEESE.

the entrée plates arrived, and everyone dug in immediately.  we’ll start with miss liz.  she had the sautéed portobello naan-wich, which (ha, “wich”, “which”, it’s funny!) was bursting at the seams with pimento cheese, house greens, and olives.  whether it was out of hunger or love, or perhaps both, she ate the whole thing.  on the side she had the squash casserole that, although boasting a vegetable as its main ingredient, looked quite sinful with all that butter and cheese.  oh, baby.  kyle and vinh had the squash casserole as their sides, too, and liked it just as much as liz did.

sautéed portobello naan-wich and squash casserole.

sautéed portobello naan-wich and squash casserole.

bank went with a naan-wich as well but instead tried the one with smoked turkey.  my goodness, did that thing look intense!  the turkey clearly had been carved off the bone that day.  i almost wished i had ordered it myself!  but, maybe more so than the sandwich, the mac’n’cheese looked and smelled unbelievable.  you can bet that penne pasta was oozing with rich cheese and cream.  i know which side i’ll be ordering the next time i’m here!

smoked turkey naan-wich and mac'n'cheese.

smoked turkey naan-wich and mac’n’cheese.

per the cashier’s suggestion, i had the broccoli salad for my side.  it was tasty and cool on this hot summer day, but i think i’d order something else before i got it again.

broccoli salad.

broccoli salad.

but what about my actual meal?  kyle, vinh, and i all got the brisket naan-wich, and i have no regrets about my choice.  before i even bit into the thing, a couple nubs of brisket had fallen out and onto the plate.  i grabbed them with my fork and was in brisket heaven.  it was so tender and juicy.  it wasn’t overspiced.  without really knowing what my perfect brisket would be, this stuff was it.  don’t believe me?  get on up here and try it yourself.

brisket naan-wich and squash casserole.

brisket naan-wich and squash casserole.

i finally got to the naan-wich, being careful not to let too much fall out as i picked it up for my first taste.  i wasn’t shy and took quite a large bite.  i could hardly believe such a thing existed!  brisket and bacon and coleslaw, oh my!  with each bite, i exclaimed, “man, this is delicious.”  considering vinh and kyle ate all of theirs, i think they’d say the same.

brisket naan-wich.

brisket naan-wich.

although a bit otp, the market is, without a doubt, one of my favorite restaurants.  i’ve never had a meal here that i didn’t care for, and i can probably say the same for my friends.  if you don’t mind going on a little stroll through a cute and charming downtown, come on out to norcross.  you’ll get to find out what the fuss is about, and you, too, might have a new favorite restaurant in town.

adorable.

adorable.

all the fleurs

as i sit here this afternoon, enjoying another beautiful (but hot) atlanta day, the breeze wraps around me and the shade offers comfort.  folks on their sunday drives are passing by in their cars, the music from disco starbucks is setting the mood, and i get to work.

i spent the entire afternoon yesterday at the atlanta botanical gardens, and i’ve got a lot to share!

after gaining admittance and refilling my water bottle, i stepped outside to begin my journey.  what a beautiful day for a leisurely stroll around the garden!  you know what’s even better?  this fuzzy fellow was the first spectacle to greet me.

shaggy dog.

shaggy dog.

seeing as how i was in no hurry, which i hardly ever am, i began my trek through the canopy walk on the reverse suspension bridge.  the bridge was designed with the art of balance in mind, rising 40 feet above the terrain and stretching 600 feet  long.  getting to be above the forest floor was quite a treat, and walking across the only tree canopy-level walkway of its kind in america was pretty neat, too.

as i wound through the wood, i came upon more sculptures from the imaginary worlds display.  here are the gorillas…

…and then here is the earth goddess, perhaps the most majestic of them all.  her colored tresses are created from a multitude of low-lying shrubs that flow onto and into the ground surrounding her.  she wonderfully embodies the art of mosaiculture, a form of gardening and horticulture that first became popular in 16th century europe.  although it originally referred to simple geometric forms, mosaiculture has become more complex as it creates a mosaic-like appearance of the planted sculptures’ surfaces.

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walking along the pathways, i couldn’t stop the childhood memories that rushed back to me.  i closed my eyes as i pictured after-school days in the backyard with my neighborhood friends.  the smells and sounds all around me were comforting and nostalgic.  i couldn’t help but smile as i remembered the outdoors full of imagination and joy.  ah, those were the days!

as the breeze whirled around me, i allowed it to carry me on.  i found all the color as i entered the parterre garden.  i easily could have gotten lost, so i stuck to the right side of the path and moseyed along.  oh, and in case you were wondering, since i am almost never in a true hurry, when i say i “moseyed” somewhere, i mean it.  i am usually the last one of the pack, which has rightfully earned me the nickname “kelsey caboose.”

at this point, i’ll leave you with all the photos to enjoy.  thank goodness my phone camera didn’t act up too much!

the great lawn.

the great lawn

the edible garden was fun and lighthearted.

more creations from the imaginary world installment.

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the fuqua orchid center offered a brief respite from the day’s heat, so i welcomed some time indoors.  of course there were orchids, but my goodness, there must have been hundreds of plants in this space!

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i liked these tall flowers very much, although i could not tell you at all what they are.

tall flowers

as i found myself back at the great lawn, just before my grand exit, the philip haas sculptures were impossible to miss.  upon first look, they may seem familiar, and not surprisingly so.  these sculptures are references to giuseppe arcimboldo’s 16th century paintings that “personify the art and sculpture of horticulture.”  haas’ creations take things to the next level by becoming “whimsical embodiment(s)” of each season that “feature oversized twigs, fruits, vegetables, leaves, and other natural elements indicative of their respective months of origin.”  the spring sculpture, of course, was my favorite.

something i made sure to savor while i roamed around was that although atlanta is a large and sprawling city, we have a lush space like the botanical garden smack dab in the middle of it.  even though i could see the cityscape peeking through in the background, i couldn’t help but think how lucky we are and how beautiful this place is.

bantam + biddy – atlanta, ga

bantam + biddy logo.

for the first time in a while, i have nearly nothing planned this weekend!  i say nearly because we all know i’ve always got something going on.  last night all i did was eat chips and salsa and do laundry.  thrilling, i know.  i tried out a new brand called desert pepper, the roasted tomato chipotle corn salsa flavor, and it was delicious.

after getting my oil changed (and four new tires?!) this morning, it was on to another adventure!  as a self-declared foodie and restaurant critic, brunch is one of my favorite meals.  today it was time to discover another spot in atlanta, and so i found myself at bantam + biddy in the piedmont heights part of town.

my older brother kyle had been here with his good friend jarrett a month or so ago and said it was a spot i definitely need to try.  well then, let’s go!

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i’m a twentysomething

i am officially in the final year of my mid-20s.  hello, 26!  it’s the time of my life where friends are getting married, other friends are talking about having kids, and i’m just going with the flow.  they say i’m put-together.  “you’ve got a condo!  you’ve been at your job for four years!  you go, girl!”  if they only knew!  i am still trying to figure out where i want to be in five years.  heck, i’m trying to even figure out this next year!

my favorite artist jamie cullum had a track on one of his early albums.  it’s called “twentysomething,” and it has been one of my favorites over the years, despite his many record releases since.  i’m betting i’m not the only one out there who can relate, yes?

wait!  the only part i don’t relate to is the “leave me alone” part.  feel free to bother me, almost any time.

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wild about harry’s – dallas, tx

wild about harry's.

wild about harry’s.

i find myself on another visit to expansive dallas, tx.  the client beckons me by name!  ah, traveling.  a (mostly) wonderful perk of working in software consulting.  i will admit, i have visited many towns i would not have otherwise seen, so i shall count myself luckier than the average bear!

i am flying solo this week, so all the eating decisions are my own.  how fabulous!  i had heard of this place called wild about harry’s.  supposedly they’re known for their custard…?  i kid!  wild about harry’s is very well-known for their secret custard recipe and hot dogs.  let’s see how this southern lady liked it!

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