the classic city

a couple of weekends ago phillip and i had the wonderful opportunity to return to my college town of athens, ga.  the occasion, yes, did revolve around georgia football, but we made the most of the weekend by visiting some places home to my fondest memories while i was in school.

we had driven in town friday night to soak up every minute of athens we could, and since we hadn’t stopped for dinner on our drive in, the first order of business was some food at none other than the famous keba.  we both ordered double lamb sandwiches with fries as the side, and i think it was the quietest meal we’d had in a while because we were enjoying it all so much!  keba did have a location in atlanta for a bit (with the great taste of the original), but it shut down and i’ve of course been craving it ever since.  it was a perfect start to what would become a pretty perfect weekend.

pure joy.

we cleared our table and drove over to nathan and samantha’s house.  i’ve known nathan since college when, as freshmen, we met in the redcoat marching band.  he and samantha have lived in athens for several years now and always are kind to open their home to friends and family.  it’s not often we get to see them, so it was a special treat to catch up on life and football and everything in between.  we did plenty of that especially the next morning over coffee and bagels (which we brought from emerald city in east atlanta) before nathan, phillip, and i drove to campus to join in on the gameday experience.  it was an extra special occasion because it was our homecoming weekend against kentucky, and even though it rained nonstop all day, the bulldog nation still showed up nicely to support the team.

nathan had redcoat duties, so phillip and i donned our ponchos and took a sloshy walk through north campus.  as i imagine many graduates do when they are visiting their old stomping grounds, i pointed out to phillip all the different buildings and where i had class and which lobbies were the best for napping.  the rain couldn’t keep our cheery demeanor down, especially once we arrived at the arch, because taking a picture under the arch is always something to smile about.  🙂

hungry for a bite, we shuffled into the taco stand.  now, i did not do a lot of downtown eating when i was in college, but one spot i frequented was the taco stand, especially when my younger brother clark visited, as it was his absolute favorite spot in town.  phillip and i lucked out with a couple of stools at the bar, so we de-layered, ordered chips and salsa and a couple of beers, and enjoyed the gameday atmosphere.

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doughnut dollies – atlanta, ga

hi, readers!  phillip davis back at it as a guest blogger on my lovely wife’s website.  it is with great pleasure that i yes, introduce you all to another unique doughnut spot that we visited yesterday for a breakfast treat called doughnut dollies!  i love the more traditional spelling of the word doughnut, so i will keep this consistent across the remainder of the blog.

it was a lovely sunday morning down here in atlanta, and kelsey and i were en-route to orangetheory fitness (otf for short) to get our workout groove on.  now, if you haven’t heard of or tried otf, it is a 60 minute high-intensity interval training cardio-based workout that seeks to get folks to experience epoc (excess post-exercise oxygen consumption).  essentially, the workout gets you out of breath and recovers you during the duration of the class so that your body burns more calories during and approximately 36 hours after the 1-hour workout.  kudos to our coaches, taylor, mike, obi, draya, and kat, for pushing us on a weekly basis.  i highly recommend trying a class if you haven’t already (hint hint, you can try your 1st class for FREE)!  ok, so i got carried away there, but had to mention otf since kelsey and i definitely have the “otf bug.”

anyway, we were on the way to otf when kelsey, out of the corner of her eye, saw a pretty unique logo to our right with what looked to be no other than an american red cross on it that had the words “doughnut dollies” above the iconic symbol.  now, i am sure that she saw the red cross instantly because she donates blood on a regular basis.  i, for one, initially thought the building was some kind of medical center, so i believed it wasn’t anything food-related until she told me, “oh, phillip!?  there’s a new doughnut place over there!”  without hesitation, i got the car to a complete stop at the red traffic light, turned to look at the logo, then told kelsey, “oh, we’re definitely going there after our workout!”

cool logo stamped on carry-out box!

once our 1-hour otf strength workout came to a close (thanks for a good class, obi), we got in the car and drove roughly 1 minute away off howell mill road to go see what the cute, little doughnut shop was all about.  we entered the cafe, which by the way, was clean and tidy, and noticed the incredibly large doughnuts staring right in front of our faces inside the clear glass counter.  now, the howell mill location is doughnut dollies’ 2nd location in georgia, and silly enough, this particular store was celebrating its 1 month anniversary since they opened last month in june.  what a fun way to celebrate a very special occasion by trying and enjoying some doughnuts ourselves!  time was on our side, for sure.

kelsey and i looked at the different types of doughnuts (the store calls them tiers, or levels, since they have a variety of basic and specialty doughnuts that customers can order) and decided to order a strawberry doughnut and a smores doughnut.  at first glance, we felt the tiers were a little confusing since they had 4 different price levels depending on what kind of doughnut you order, and the doughnuts were not clearly sorted by tier in the glass window display.  we got over this pretty quickly and selected our doughnut choices shortly thereafter.  we also noticed that the store served jittery joe’s coffee, so naturally, we decided to order 1 small coffee with cream and sugar to split (i didn’t want to get over-caffeinated).

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phillip and kelsey do boston – day 3

okay, i know, you’ve been on the edge of your seat, waiting to hear how our trip to boston ended (now two months ago).  well, i’ve been a little preoccupied with work and becoming an aunt and everything, so i think the delay can be excused.  🙂  our last day in boston did eventually arrive, so we packed up our bags and wandered around the financial district in search of some coffee.  since our flight didn’t leave until dinnertime, we had a lot of time to kill and ended up posting up in render coffee for a couple of hours.  true to form, phillip ordered a sweet mocha and i ordered a frothy latte and we enjoyed reading and just watching the locals.  it was pretty chilly outside, so the cozy mugs and soft leather chairs warmly welcomed us to stay, which we did.

all hopped up on caffeine, we were ready to put some food in our stomachs, but not before we snagged a couple more classic boston pics.

now, had we had pizza the night before?  yes, but this next pizza place we went was meaningful to phillip.  when he and his family lived around boston, their parents would drive by regina’s to grab a few pies for the kiddos and scarf them down, and since phillip could eat pizza pretty much any day of the week, that is where we had lunch.

thank goodness we had the baby suitcase with us, because there is not a lot of extra space in regina’s.  tables are crammed together, booths line the walls, and the bathroom stalls are quite little.  regardless, it’s clear that regina pizzeria has been a boston institution for some time (since 1926 to be exact), so we ordered some beers and sat back and enjoyed.

the waitress recommended the giambotta pizza and the meat lover’s pizza, so that is exactly what we ordered.  i remember very specifically loving the crust and could easily picture myself ordering regina’s weekly if i lived anywhere nearby.  these pies were a good size, and with the appetites we had, only one slice remained.  but don’t worry, we took it to-go and ate it at the airport for dinner.  🙂  waste not want not!

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unfortunately, our visit to boston was coming to a close, so with our pizza in tow, we hopped on the blue line to the airport.  we were only a couple of quick stops away, and before we knew it, we had our boarding passes and were though security in no time at all.

but wait!  we had a surprise!  we couldn’t leave boston without one more trip to mike’s, so we had stopped there quickly after regina’s and took with us to the airport one peanut butter chocolate cannoli and one cookies’n’cream cannoli.  i savored every single bite as we watched the sun go down, the airplane arrive at the gate, and the line of passengers start to form.  although i would have loved a day or two more to explore some more, i thoroughly enjoyed our quick boston visit and highly recommend you give the city a try if you haven’t yet had the pleasure.

The Adventures of Kiwi Kyle | Part 4

With my work trip coming to an end soon, I’m very much looking forward to getting back to Atlanta.  My family, my house, my bed, chicken tenders, etc…However, I will miss some things about New Zealand.  The traffic (or lack thereof), the pineapple lumps, and the coffee.  “But Kyle, isn’t the coffee in New Zealand the same as in the States?”  Well, yes and no.

In New Zealand, they don’t have the concept of drip coffee like we do in the States, as everything is espresso based.  When I ordered a coffee for the first time, the server asked if I meant a “long black.”  I said “Sure!”, having no idea what a long black was.  Well, after a little research on YouTube, I figured out what a long black is.  Check out this video so that if you ever find yourself in New Zealand you’ll know what a long black is right away!

february 15th – nyc

monday in new york arrived a little quicker than we probably would have liked because monday meant we were halfway through our trip – oh no!  well, even though we’d spent the last couple of days lounging in bed until the early afternoon, we couldn’t allow ourselves to just sit around on our hands three days in a row.  no, sir!  not while in new york!  so phillip and i bid au revoir to natalie for the morning and, you guessed it, hit up hot & crusty for more bagels!  i think at this point our bagel count was nearing ten.  um, should we be embarrassed?  wait, on second thought, let’s all keep our comments to ourselves regarding our bagel consumption on this trip.  yes, i think it’s safer that way and at the end of the day we’ll all still be friends.  🙂

we ordered more fresh baked bagels and hot coffee and, because we couldn’t resist, a boulder-sized chocolate, chocolate chip muffin.  well, if we’re gonna be bad, we may as well do it right!  phillip and i leisurely munched on our treats at a table inside as we people watched all the locals in their monday morning routine.  a gentleman to my left with lox and the newspaper, a couple beside him sharing a croissant, the local delivery man stopping by to get to-go bags (i’d bet good money one of them was for natalie!).  through the window we saw gentle snow flurries beginning to fall, so we figured if we were going to do some walking we’d better get to it.

it turned out that phillip and i pretty much had the whole day free to ourselves.  as much as i would love to have gone to the public library to curl up with a book, we decided to stay in the area.  since we’d already gone to the met on saturday, we decided to venture to the west side of town to see what we could see.  now, despite the fact that the snow was beginning to pick up, phillip convinced me to take a stroll with him along the sidewalks of iconic central park.  i must admit it was quite a lovely idea.  we saw several bundled pups dragging along their owners, couples arm in arm, and joggers aplenty.  the grounds were mostly quiet and although it was getting colder with each step, the scene was nothing short of picturesque.

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san francisco – day 3

another early morning arrived for brian and me.  he wanted to get a good start so that he could leave work at a more reasonable hour for some friday fun, so we whisked out into the already windy day and took the truck over to 24th and folsom for brian’s favorite cup of coffee at philz.  he said this spot was his daily hangout once upon a time, so if it’s good enough for him, it’ll work for me, too!

when we walked into philz, i was instantly reminded of the east side jittery joe’s back in athens.  it’s artsy and eclectic, and i loved every ounce of it.

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it’s quite the menu they’ve got here, so i trusted brian to do the ordering for us both.  he got us each a small philtered soul, a lighter medium blend of hazelnut and chocolate.  um, yes, that sounds amazing!  we took our cups to-go and had our first sips out on the sidewalk.  although a little on the sweeter side, the coffee was flavorful, a lovely treat to wake us up at just a quarter past the seven o’clock hour.

gah, he's just the coolest!

gah, he’s just the coolest!

we then headed east on 24th to find dynamo donut shop.  my friend mike had heard good things about it, so i felt it was my personal duty to see if the fun was warranted.  this little place is actually a walk-up counter serving up homemade donuts and coffee.

i was in the mood for something chocoately, so i gladly let the cashier recommend the chocolate rose.  brian went for a saltier selection with the maple glazed bacon apple.  she popped them into a to-go bag for us so that brian and i could enjoy them in a nearby park.  we plopped ourselves on top of the artful sea serpent because that seemed the most obvious thing to do.

we decided that sharing the donuts was the perfect thing to do.  brian bit into the chocolate rose first, and his face said it all:  he really didn’t care for it.  whoops!  i took a taste to see if i agreed but found i felt differently.  i actually quite liked its bittersweet flavor and cakey texture.  brian did come around to admit after a few more tries that it wasn’t so bad after all.

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even though i was a fan of the chocolate rose, i might say the maple glazed bacon apple that brian picked out was pretty awesome.  the glaze was just the right thickness to coat the donut but not take away from the subtle and sweet syrupy-apple flavor.  oh, and let’s be honest, no breakfast is complete without bacon, right?  ah, yes, how american of me!

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it was about that hour for brian to head out to work, so he dropped me off back at cafe st. jorge.  i just couldn’t stay away!  i snuggled into the booth with a sesame bagel and organic cream cheese and wrote the morning away.  all of philz coffee went straight to my head and got me uber focused.  i knocked out a whole day and a half of san fran fun in a short couple of hours.  booyah!

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san francisco – day 2

thursday morning honestly arrived a little too early for my liking.  although brian’s bed is extremely comfortable, a few more hours of shuteye really would have done wonders.  well, there’s no room for whiners on this vacation, so we were up and at it by 7:30 a.m.  an early day indeed!

brian was going to take the later bus to work so that we’d have a little morning time together.  our first destination of the day was cafe st. jorge for a little caffeine and munchies.  this place was all kinds of adorable, and i’m sure i embarrassed brian with all my question asking and picture taking.  hey, there comes a time when one must be a shameless blogger, and that time for me is now.  this type of coffee shop is right up my alley, and if i lived here, i bet it’s where i would go to write and read.

brian went for a large black coffee and i had a small cafe au lait.  it was a solid au lait, a good thing since it is my favorite coffee beverage.

my cousin is such a stud!

my cousin is such a stud!

for eats i had the banana bread.  i didn’t want anything too filling since i was planning to eat practically all day long.  i wish it had been a little more moist, but the flavors and density you come to expect from banana bread were definitely there.

'naner bread.

‘naner bread.

brian went with his usual in the small granola bowl.  it was the cutest and most homey bowl i’d ever seen in my life, and i’m lucky he let me have a couple bites.  the yogurt wasn’t overly sweet, and the homemade granola was stupid good.  the fruit was fresh, and everything together in a single spoonful made for a very tasty breakfast.

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we grabbed lids for our coffees and began our morning hike.  brian had warned me about the hills, but, yeah, i quickly felt out of shape, and i run half-marathons for goodness’ sakes!  slowly my layers were stripped as we continued upward towards the heavens.  all that was running through my head was miley cyrus’ hit “the climb.”  remember folks, it’s about the journey, not the destination.

brian promised me the effort would be worthwhile, and after we were atop the city, i realized he was absolutely right.  the view from this high up is just gorgeous, a sweeping scene of san francisco and all its neighborhoods.  the breeze was cooling, and the ultimate feeling of relaxation set in as we took in everything.  ah, thank goodness for vacation days!

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a selfish morning

i’ll be honest:  i’ve been quite the time hog this month so far.  july is my birthday month (ah, 26!), and i have spent my days doing just what i want.  we ran the peachtree on the fourth, spent last weekend in athens for a friend’s wedding (congrats, sam and nathan!), and i now find myself with a lazy weekend.  we’ve got more birthday celebrations tonight, but this morning was all for me.

although i’ve used the afternoon to catch up on cleaning house and tending to other domestic chores, i treated myself to an indulgent morning.  first, there was a haircut with the lovely master stylist karen at balance salon in dunwoody.  she’s just so great!  i then skipped right on over to an open table at café intermezzo.

café intermezzo has been around atlanta since december 1979, and it has created quite a reputation for itself in the many years between then and now.  this place is one where you can come for whatever reason.  to catch up with someone over coffee, to share a spoon and dessert with someone special, to spend time pondering and wondering about all that is (yours truly).  all are good and sufficient reasons to find yourself here, and café intermezzo is someplace that, when i leave each time, i hope to be back there again very soon.

this morning i had some writing and thinking to do, so i started my visit with a café au lait, a classic coffee creation.  i forget how delicious they are, and this one may have been the best i have ever had.  it didn’t need sugar.  it didn’t need anything except to be consumed in fast fashion.

the lovely view from my terrace table.  relaxing and serene, yes?

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food was in order as well, and i figured i needed something substantial to get me through my busy day.  i was in the mood to get something out of my ordinary, so the salmon and cream cheese omelette was delivered in no time.  i had never tried lox and cream cheese.  there is no time like the present!  i took my first few bites, intrigued by the interesting flavor mixes.  the sweet cream cheese with the fishy salmon proved to be too odd a combination for me, especially so early in the day, so i was unable to finish it all.  but!  at least now i have tried and now i know, no lox and cream cheese for me, please.  i’ll probably stick with something more traditional next time.

wait, who am i kidding.  the next time i come i’ll probably get a huge slice of cake…and a bowl of gelato…and at least two cafes.  eh, par for the course!

on an unrelated note, it seems i like to take pictures of things of different heights.  like, all the time.

my morning was relaxing and inspiring and carefree.  sometimes we need to make sure we take care of ourselves so that we can pour into others as we are able.  treat yourself.  and if anyone asks, you can tell them i said it was okay.